This re-distributes the mix-ins so the ones are the bottom aren’t cooking faster than those in the middle or on the top. To prevent your chex mix from burning, make sure you stir it once every 30 minutes throughout the 2.5 hour cook time. This helps collect the moisture that condensation that collects on the lid as the chex mix cooks which, if not absorbed, will make it soggy. The key to avoiding soggy crockpot chex mix is to place a thin towel over the top before putting the lid on. All varieties of Chex Mix include pieces of. Some are sweet, some are salty and some combine the two flavors. How do you keep chex mix from getting soggy? There are many different varieties of Chex Mix. After the cook time, spread the chex mix onto a rimmed baking sheet and let it cool at room temperature before serving!.Place a thin dish towel over your crockpot then place the lid over the towel and cook on LOW for 2-2.5 hours, stirring gently ever 30 minutes. Features CHEX MIX: Snack Mix loaded with fun, flavorful shapes of Chex, pretzels, nuts and more TURTLE SNACK MIX: Caramel-coated corn Chex, cocoa-season corn.Pour the sauce over the mixture and gently stir until the sauce has evenly coated the mix-ins. The classic savory Chex mix recipe done with a few twists, like buffalo sauce and Nashville Hot Rub Ingredients 3 sticks unsalted butter 1/2 cup Worcestershire sauce 1/4 cup buffalo sauce 12 oz box Rice Chex 14 oz box Wheat Chex 8.9 oz box Cheerios 12 oz box Kix cereal 12.Place cereal, pretzels, and Cheeze-Its into your crockpot and mix well until well incorporated. You see, there are four different components in Chex Mix that everyone knows: the Chex pieces, the pretzels, the breadstick, and the rye chip.There are just a few super simple steps to make this crockpot chex mix! The result is a seriously crunchy, salty, ultra addicting snack that everyone will love! Corn Chex, Rice Chex, & Wheat Chex cereals - It wouldnt be Chex mix without Chex cerealThis classic trio serves as the base of the snack mix. Cheez-Its – I like to use classic Cheez-Its but use whatever your favorite is.Pretzels – use mini pretzels so they incorporate well with the other mix-ins.Chex Cereal – I’ve used both rice and corn and both are delicious.Garlic Powder and Chili Powder – adds just the right amount of spice.Worcestershire Sauce – gives that classic salty and tangy chex mix flavor.Ranch Salad Dressing and Seasoning Mix – adds sweet and tangy flavors.Unsalted Butter – the base for the sauce.Toss it really well to make sure the seasoning gets all over each piece. Step 4 Pour the Old Bay seasoned melted butter on the crunchy snacks in the big pan. ![]() It’s a good thing this chex mix recipe makes a ton because I promise you this will go fast! Sauce Mix the butter, Worcestershire, Old Bay, garlic powder, and onion powder in a saucepan and melt it all together.
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